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Mini cod and haddock coated in a lightly spiced golden batter served with a sweet chilli and sour cream mint dip.
Locally produced black pudding mixed withpork sausage meat and shaped around asoft boiled egg then coated in breadcrumbs anddeep fried. Served with our own beetroot ketchup.
Blackened cajun spiced cod served in a soft tortilla with
crisp vegetables, tomato salsa and guacamole.
Blackened Cajun halloumi served in a soft tortilla with crisp vegetables, tomato salsa and guacamole.
Locally produced haggis in crispy pastry,served with our own sweet chili sauce.
Succulent pieces of squid, lightly coated inseasoned flour then deep fried. Served withgarlic mayonnaise and a wedge of lemon.
Mac n cheese pasta encrusted in breadcrumbs&fried with Bertie's Slaw, with beetroot ketchup.
Fried tofu served in a soft tortilla with crisp vegetables, tomato salsa, and guacamole.
Celery
Gluten
Crustaceans
Eggs
Fish
Milk
Molluscs
Mustard
Peanuts
Nuts
Sesame seeds
Soya
Sulphur dioxide
Vegetarian
Vegan