Berties Fish & Chips
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Fish & Chips Classics

Default Battered Haddock

served with tartare sauce

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Default Breaded Haddock

served with tartare sauce

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Default Baked Haddock

served with lemon & herb butter & tartare sauce

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Default Vegan Fish

A thick slice of aubergine, wrapped in seaweed and deep fried in batter. Served with chips and vegan tartare sauce.

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Default Gluten Free Battered Haddock

served with tartare sauce

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Default Battered Pork Sausage

Locally produced pork sausage deep fried in batter.
*Served with beetroot ketchup.

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Default Grilled Smoked Sausage

Crombie's 'Auld Reekie' sausage simply grilled.
*Served with beetroot ketchup

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Default Whitby Scampi

8 pieces of whole tail scampi in breadcrumbs.
*Served with beetroot ketchup.

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Default Haggis

Locally produced haggis battered & deep fried.*Served with beetroot ketchup

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Default Veggie Haggis

Vegetarian haggis battered and deep fried.*Served with beetroot ketchup.

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Default Steak Pie

Tender pieces of braised steak, slow cooked in gravy & encased in puff pastry. Served with gravy.

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Allergens:
Default Celery
Default Gluten
Default Crustaceans
Default Eggs
Default Fish
Default Milk
Default Molluscs
Default Mustard
Default Peanuts
Default Nuts
Default Sesame seeds
Default Soya
Default Sulphur dioxide

Tags:
Default Vegetarian
Default Vegan
Open
12:00 pm - 10:00 pm
Time to Collect
15 minutes
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Total
£0.50