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served with tartare sauce
served with tartare sauce
served with lemon & herb butter & tartare sauce
A thick slice of aubergine, wrapped in seaweed and deep fried in batter. Served with chips and vegan tartare sauce.
served with tartare sauce
Locally produced pork sausage deep fried in batter.
*Served with beetroot ketchup.
Crombie's 'Auld Reekie' sausage simply grilled.
8 pieces of whole tail scampi in breadcrumbs.*Served with beetroot ketchup.
Locally produced haggis battered & deep fried.
Vegetarian haggis battered and deep fried.
2 Battered cod bites, 2 breaded haddock goujons, 3 Whitby scampi and 6 squid rings
Served with chipotle mayo.
Served with tartare sauce.
Tender pieces of braised steak, slow cooked in gravy & encased in puff pastry. Served with gravy.
Traditional white or mealy pudding battered and deep fried.
Celery
Gluten
Crustaceans
Eggs
Fish
Milk
Molluscs
Mustard
Peanuts
Nuts
Sesame seeds
Soya
Sulphur dioxide
Vegetarian
Vegan
